Acacia Live Edge Cutting Board 16x8.5 - Small

Acacia wood has a density and grain structure that most cutting boards can't match — and the HomArt Acacia Live Edge Cutting Board puts both qualities front and center. At 16 by 8.5 inches, this is a genuinely useful size: wide enough to break down a roast chicken, long enough to lay out a proper spread of cheeses and accompaniments without crowding. The live edge — raw, uncut, shaped by the tree itself — means no two boards are identical. That's not a caveat; it's the point. HomArt's acacia cutting board is the kind of thing that reads as intentional the moment it lands on a counter or a table.

The weight — just under four pounds — gives it the solidity of a piece that stays put. This is built for people who cook seriously and entertain deliberately, and who want the things they use every day to hold up aesthetically alongside everything else they've chosen.

• Material: Solid acacia wood — naturally dense, moisture-resistant, and less prone to warping than softer hardwoods
• Live edge construction: Each board retains its natural, unfinished edge; variation in shape and grain is inherent and expected
• Dimensions: 16 in (L) × 8.5 in (W) × 1 in (H) — a practical size for both prep work and tableside serving
• Weight: 3.80 lb — substantial enough to stay stable during use without being unwieldy
• Pre-oiled finish: Each board is hand-rubbed with oil before packing, reducing initial conditioning time and extending long-term durability
• Dual-purpose design: Works equally well as a prep surface or a serving board for charcuterie, bread, and cheese
• Display-ready profile: Clean enough to lean on open shelving or prop against a backsplash between uses

To care for your HomArt acacia wood cutting board, rinse with mild soap and warm water after each use and dry it immediately — never submerge it or run it through the dishwasher, as prolonged moisture will compromise the wood over time. Apply a food-safe mineral oil or board conditioner periodically to maintain the surface and preserve the grain. The board arrives pre-oiled; a small amount of oil may transfer to packaging, which is entirely normal and harmless. With that basic routine, this live edge acacia board will hold its character and its finish through years of regular use — the kind of object that looks better with a little history on it.